Judysgreenveggies, where every plant is flour (literally), is founded upon the principles of Health. We specialize in utilizing different varieties of squash because of their nutritive values, low carbs, and caloric qualities.
Judy’s products hope to assist in some way with the reduction of intergenerational traumas in all cultures of people that oftentimes contributed to the connection between the deficit in dietary legacies, and the familiar habits of an unchanged historical high carb Cuisine that contributed to such things as high blood pressure.
Judy’s has created alternatives of a different element to cooking that involves lighter, low carb choices for main dishes and side dishes that are accompanied with elevated smoked and un-smoked seasonings consistent with flavor profiles that can be used in all cultural settings, to help one to break away from the developed tastes related to eating high carb, high-calorie foods in every culture.
Your support gives back to the communities that are not afforded the specialties that can help to reduce chronic diseases that have been associated with the increased risk of type 2 diabetes, coronary heart disease, obesity, and cancer.
A portion of everything we grow goes to local food shelves, and all our employees volunteer a portion of their time to social justice advocacy, this shows that our commitment to serving the community is more than just a slogan, it is part of our mission.
Our products allow customers to enjoy caringly made products like vanilla extract, rare cultural influenced goods such as squash flour, an array of seasonings perfect for our healthy eater, vegan, vegetarian, pescatarians, gluten-free spaghetti, dumplings, and more. We hope that as we grow and thrive, we will become part of the many models of success that influence today's businesses.
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